Have a great time in the kitchen and use these tips to guide you and your kids through set-up and safety to clean-up Cooking is a great way to unleash creativity and make fun for the whole family.
· Wash your hands with soap and water, and dry them well.
· Carefully read through the recipe. Then, gather all of the ingredients you will need to prepare the recipe.
- Wash all vegetables and fruit before you use them
- Make sure you roll up your sleeves and tie back any long hair.
· Be careful with knives. Ask an adult to help you pick out a knife that is safe to use.
- Ask an adult for help any time you have a question or can't do something on your own.
- Clean utensils and scrub cutting boards after use. Use a different cutting board for raw and cooked food.
- Put away all of the leftover ingredients. And, remember to recycle your steel cans.
- Wash and dry all of your dishes.
- Leave the kitchen extra clean, and make sure you wipe the counters and stovetop (after it has cooled).
- Clean up any spills so no one slips and falls or tracks food around the house.
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